Midwest Culinary Institute
A national center of educational excellence in culinary and pastry arts, dietetics, hospitality technologies, and food science.
The Midwest Culinary Institute is well-known for its outstanding programs and faculty, and its facilities, which integrate state-of-the-art technology with first-class tools of the culinary arts.
Students from all over the U.S. appreciate the high-quality, affordable education they receive at MCI, as well as the great return on their investment. Our graduates enjoy remarkable job placement success, many with leading restaurants, hotels, and other hospitality venues in the U.S.
Degrees & Certificate Programs
